Ramps (wild leeks) (Allium tricoccum)

Photo by Daniel McClosky on iNaturalist · CC BY 4.0

GreenSeason: April – May

Ramps (wild leeks)

Allium tricoccum

This one has a dangerous look-alike

Lily of the valley and false hellebore grow in the same woods and are toxic. Neither smells of onion; false hellebore has pleated, ribbed leaves.

When
Typically April – MayApril, May. Earlier in the south, later in the north.
Where it grows
Rich, moist hardwood forest — maple, beech and basswood slopes, often in large colonies.
How to know it
Two or three smooth, flat, lily-like leaves rising from a single reddish stalk, and an unmistakable onion-garlic smell when crushed. If it does not smell of onion, it is not a ramp.
Harvest and use
Leaves in eggs, pesto and butter. Cut one leaf per plant and leave the bulb — colonies take seven years to replace a dug bulb.
Caution
Over-harvested across the east; Quebec restricts picking and sale. Take a few leaves, never the patch.

Found in these regions

Hardiness zones 37.

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Also ready in September

Educational information only. Never eat a wild plant or mushroom identified from a single photograph or description — confirm with a regional field guide or an experienced forager, and know the poisonous species in your area first.